No other sector has been so strongly challenged by globalization as that of primary food production.
IFS
The IFS food standard initially provided the food industry with a clear retail standard.
ISO 9001
In 2012, LACON expanded its range of services to include the certification of management systems, according to the globally accepted ISO 9001 standard.
HACCP
Contact us for more details.
Vegan
Contact us for more details.
Organic Certification
Organic Food
The consumer expects the highest level of food safety when purchasing organic products.
Organic Farming
Organic agricultural production is the basis for the production of healthy and high-quality organic products.
Organic Beekeeping
Bees are very important for the ecological balance in agriculture and forestry as they pollinate plants.
Aquaculture
Organic aquaculture production provides innovative aquaculture production methods with the opportunity for farmers to distinguish themselves from industrial aquaculture producers and enhance their income.
Sustainability
GMO-free
A growing number of consumers in Europe are placing great importance on distinguishing foods that do not contain GMOs (Genetically Modified Organisms).
REWE Sustainability Program
GRASP - Risk Assessment in Social Practices
GRASP is an additional module of GLOBALG.A.P that covers social aspects.
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